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Chocolate fondue recipe by of 18-11-2017 [Updated on 12-02-2018]
Bring thechocolate fondue it is probably the best way to end a delicious dinner. Obviously you can also prepare it as a snack, especially if it is a bit cool outside and you want an extra cuddle. If kiwi and apple are not fruits that you particularly like, you can choose others, perfect for example are the strawberries with chocolate! Well, now that your mouth is watering you just have to follow the recipe, get yourself a little fondue set, dark chocolate, cream, a little rum and marshmallows ... in no time you will be enjoying your delicious Chocolate Fondue. The weekend of pampering begins for me, games with Elisa, family lunches, shopping and TV series seen in bed, munching on something good. A kiss to those who pass by and happy Saturday!
How to make chocolate fondue
Start chopping the chocolate.
Put the cream in a saucepan on the stove and, when it is hot, add the chocolate and rum and mix.
When the mixture is completely dissolved, amalgamated and thick, remove it from the heat.
Now transfer it to the appropriate containers, light the candle and place it under the chocolate to keep it warm.
Clean the fruit, cut it into small pieces and put it in small bowls.
Also prepare marshmallows.
Use the forks to dip the fruit and marshmallows into your chocolate fondue.